The green nutrient dense flesh of perfectly ripe, undamaged avocados is simply cold pressed to remove the oil. This means absolutely no solvents, chemicals, heat or steam is ever used when pressing our avocado oil. 

Yes. Hunter & Gather Cold Pressed Extra Virign Avocado Oil really does taste different to the rest. 

We’ve won two Great Taste awards in 2018 and 2019 (we didn’t enter 2020)...

In short, it’s because of the attention to detail our team show during the entire process from picking the avocados to getting the oil to your plate.

1. From the moment the avocados are collected, they are stored out of the sun on the way to the mill.
2. The fruit is hand sorted to remove any defective and damaged fruit (very few other companies do this!).
3. All fruit is kept at a consistent temperature until they are perfectly ripe. They are again hand sorted to ensure no damaged fruit goes into our oil.
4. The avocado flesh is then gently cold pressed without any additives.
5. Stored in dark, oxygen free containers until we bottle
6. We bottle in dark, glass bottles protecting the oil from sunlight and shop lights.

Each bottle has a best before date on it and usually will be no less than 12 months of shelf life left from when your receive it directly from us. Once opened, we suggest to use your oil within 3 months for optimal freshness. Store in a dark place and ensure you keep the lid tightly closed.

Yes - absolutely. All of our products are free from GMOs.

Yes - it sure is!