Our Ingredient Philosophy: Why We Use Free-Range British Eggs, Apple Cider Vinegar & Pink Himalayan Salt
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At Hunter & Gather, real food matters. Every jar of our natural mayonnaise reflects a simple belief that food should nourish your body, not challenge it. We fuse ancestral wisdom with modern innovation to craft condiments made only with nutrient-rich, ethically sourced ingredients.
Our goal isn’t to follow fleeting trends, but to restore what real food was always meant to be: pure, functional, and made with integrity. That’s why every ingredient in our mayonnaise, from free-range British eggs to apple cider vinegar and pink Himalayan salt, serves a clear purpose in both taste and nutrition.
Table of Content
We believe that quality ingredients create better health. It’s that simple.
Our mayonnaise is made with 100% real food, no seed oils, no refined sugars, and no artificial additives. Each batch is crafted in the UK using a small-scale, artisanal production process that preserves freshness and flavour integrity.
We never rely on industrial shortcuts or ultra-processed ingredients. Instead, we use cold-pressed avocado or olive oil as a source of healthy fats, apple cider vinegar and pink Himalayan salt as natural preservatives, and free-range British eggs for richness and nourishment. Every jar reflects our ancestral-inspired approach: simple ingredients, minimal processing, and nutritional integrity at its core.
Eggs, often called “nature’s multivitamin”, are a complete source of protein, healthy fats, and vital nutrients. But not all eggs are created equal.
We use free-range British eggs sourced from trusted farms that prioritise animal welfare and sustainable farming practices. Free-range hens spend their days outdoors, roaming and foraging naturally. The result is eggs that are naturally richer in omega-3 fatty acids, vitamin D, and antioxidants compared to those from caged systems.
These eggs give our mayonnaise its luxurious texture and golden colour while aligning with our ethical commitment to better farming. Beyond flavour, they reflect our belief in transparency from farm to table. The benefits extend far beyond nutrition alone; free-range eggs provide essential choline for lipid metabolism and liver function, a healthier balance of fats to support inflammation control, and a nutrient density you can see in every golden yolk.
Every spoonful of our mayonnaise delivers the goodness of real food made right, eggs laid by healthy hens raised with care and respect.
Apple cider vinegar has been a cornerstone of natural health for centuries. Long before modern preservatives, it was used to enhance flavour and protect freshness in foods.
This powerful ingredient does more than balance acidity. It brings digestive and metabolic benefits, containing natural enzymes and beneficial acids that are known to support gut health, blood sugar balance, and nutrient absorption.
We only use raw, unfiltered apple cider vinegar with the “mother,” a source of beneficial bacteria and enzymes that align with ancestral food preparation methods. It’s a natural preservative that supports your body’s ecosystem, offering a simple yet effective way to nourish your health with every bite.
Further Readings
→ Bovine Collagen vs Marine Collagen: Which Is Better For You?
The difference between pink Himalayan salt and ordinary table salt is night and day. While regular salt is often stripped and processed, Himalayan salt remains rich in trace minerals such as magnesium, potassium, and calcium. These minerals give the salt its distinctive pink hue and smooth, balanced flavour.
We use Himalayan salt not just for taste, but for its nutritional integrity. Free from additives or anti-caking agents, it’s a pure, mineral-rich salt that supports your body’s natural balance.
In a world of shortcuts and synthetic substitutes, sourcing with integrity has never been more important.
At Hunter & Gather, we choose every ingredient with purpose and provenance in mind. Our commitment to ethical sourcing means knowing our suppliers, understanding their farming practices, and ensuring that sustainability and welfare are never afterthoughts.
This approach ensures that what ends up on your plate isn’t just delicious, it’s honest, nutrient-dense, and crafted for your health. Our mayonnaise represents more than just a condiment. It’s a movement back to real food, free from ultra-processing and artificial additives.
Each ingredient tells a story of quality, sustainability, and trust, values that guide everything we make. Because when you choose real ingredients, you’re not just fuelling your body; you’re investing in your long-term wellbeing.
We believe the best food is the kind your body recognises.
Our natural mayonnaise celebrates simplicity: free-range British eggs for richness and ethics, apple cider vinegar for balance and preservation, and pink Himalayan salt for natural minerals and flavour.
It’s food made with care, for people who care about what goes into their bodies. Because when every ingredient matters, you truly thrive for life.
Hunter & Gather
Hunter & Gather are an ancestrally-inspired lifestyle brand that fuses ancestral wisdom and modern innovation to guide your journey to better health. Our mission is to give you the tools to thrive for life. We create real food and supplements that are free from refined sugar, grains and inflammatory seed oils, while championing premium quality and taste.
Our mayonnaise is made with cold-pressed avocado oil, free-range British eggs, and natural preservatives like apple cider vinegar and pink Himalayan salt. We never use seed oils, refined sugars, or artificial additives. Every ingredient is chosen for its nutritional value and integrity.
Free-range eggs come from hens that are allowed to roam freely, producing eggs naturally higher in omega-3s, vitamins, and antioxidants. Supporting British farms also reduces supply chain complexity and supports ethical, sustainable farming practices
Yes. Apple cider vinegar contains acetic acid and beneficial enzymes that can support digestion and blood sugar balance. Using it in mayonnaise also offers a natural way to preserve freshness without synthetic additives.
Himalayan salt retains over 80 trace minerals that are often removed in refined table salt. It’s naturally unprocessed, free from additives, and offers a smoother flavour, making it a purer and more mineral-rich choice.
Because sourcing shapes everything, nutrition, taste, ethics, and sustainability. Choosing ingredients from trusted, transparent suppliers ensures food that’s better for you and better for the planet. It’s how we create products that help you thrive for life.
